Literary Bites: On the Noodle Road: From Beijing to Rome, with Love & Pasta
Monday, March 9 at 1:00pm. Village Center. A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love. In On the Noodle Road, Jen Lin-Liu sets out to discover the connections, both historical and personal, eating a path through western China and on into Central Asia, Iran, Turkey, and across the Mediterranean. To receive an email reminder for this event, CLICK HERE.